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PRODID:-//BENDIDA - ECPv5.0.3.1//NONSGML v1.0//EN
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X-WR-CALDESC:Events for BENDIDA
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TZID:Europe/Helsinki
BEGIN:DAYLIGHT
TZOFFSETFROM:+0200
TZOFFSETTO:+0300
TZNAME:EEST
DTSTART:20160327T010000
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TZOFFSETFROM:+0300
TZOFFSETTO:+0200
TZNAME:EET
DTSTART:20161030T010000
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BEGIN:VEVENT
DTSTART;TZID=Europe/Helsinki:20160907T190000
DTEND;TZID=Europe/Helsinki:20160907T190000
DTSTAMP:20201229T183421
CREATED:20160831T160922Z
LAST-MODIFIED:20160906T055458Z
UID:1561-1473274800-1473274800@bendida.eu
SUMMARY:TASTING OF REGIONAL WINES - HISTORY OF THE THRACIANS AND WINE
DESCRIPTION: Menu\n\nZeyla Karlovo Misket\, 2015\n\nMead – a honey and lemon drink \nGarden tomato with cream-cheese and herbs \n  \n\nBendida Rosè Rubin\, 2015\n\nPomegranate juice \nDelicious chicken bites with a delicate cheese sauce\, served with baked zucchini  \n  \n\nBendida Mavrud Selection\, 2013\, Enotheca wines\n\nAronia and raspberry juice \nRodopska pastry with spinach\, rice and mint \n  \n\nBendida Rubin / Mavrud2012 aged in American and French casks \, Family Collection\n\nBulgarian rose juice \nBulgarian white (feta)  and yellow cheese\, grapes \n  \n\nDessert – family recipe\n\nPears in wine custard \n  \nEveryone is given the opportunity to choose the drink that best suits their taste \n  \nMineral water \nBread \n\n\n	Related\n
URL:http://bendida.eu/en/event/%d0%b4%d0%b5%d0%b3%d1%83%d1%81%d1%82%d0%b0%d1%86%d0%b8%d1%8f-%d0%bd%d0%b0-%d1%80%d0%b5%d0%b3%d0%b8%d0%be%d0%bd%d0%b0%d0%bb%d0%bd%d0%b8-%d0%b2%d0%b8%d0%bd%d0%b0-%d0%b8%d1%81%d1%82%d0%be%d1%80%d0%b8/
LOCATION:Енотека\, Дружба 15\, Пловдив\, България
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